The Menu

Peruse our famous menu and start deciding what to feast on.

Dine

Starters

Soup & Bread

Shrimp with Roe

Salad and Apple Vinegar

Classic

Tulip Chicken

Mustard Pork

Vegetable Club

560

Feast

Beef Bouruignon

Duck with Taro

Spicy Salmon

660

Premium

Sicily Seafood

Sirloin Steak

Lamb with Mint

860

Beverage Choice

Long Black Milk Tea Honey Lemon Latte Kiwi & Berry Tea

Brunch & Teatime

(Served from 8:00 to 10:00 and 14:00 to 17:00)

Parmesan Subs

New Orleans Chicken

Tuna with Vegetables

Pesto Mushroom

Smoked Duck

230

Cakes

Matcha

Chocolate

Cheese

160

Waffles

Fruit Berries

Chocolate

Matcha

270

Beverages

Fruit Juice

Honey Lemon

Orange

Berry Yogurt

Kiwi Pineapple

160

Au Lait

Caramel Au Lait

Chocolate Au Lait

Matcha Au Lait

Assam Black Tea Au Lait

160

Coffee

Espresso

American

Latte

Rose Latte

Burnt Cream Latte

Caramel Macchiato

230

Tea

Four Seasons Tea

Earl Black Tea

Iron Buddhism Tea

Kiwi & Strawberry Tea

160

Alcohol

(Corkage fee 200)

Beer

Golden Taiwan Beer

160

Wine

Bonne Chance Moscato

Dominga Chardonnay

Dominga Cabernet Sauvignon

800

Spirits

Glenfiddich Whiskey 12 Years

1200

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