The Menu

Peruse our famous menu and start deciding what to feast on.

Dine

Starters

Broiled Scallop Devilled Eggs

Garden Salad

Soup

Soup of the Day

Bread

Classic

Tandoori Chicken

Pineapple Pork

Vegetable Club

580

Feast

Basted Pork Spare Ribs with Honey BBQ Sauce

Beef Bourguignon

Roasted Duck with Beetroot Sauce

Grilled Fish with Puttanesca Sauce

680

Premium

Seafood Club

Beef Wellington

880

Award

Surf and Turf

U.S. Prime Ribeye

Sous-vide Tomahawk Pork Chops

980

Dessert

Handmade Dessert

Beverage Choice

Kumquat Tea Black Tea Long Black Flower Tea

Brunch & Teatime

(Served from 8:00 to 10:00 and 14:00 to 17:00)

Parmesan Subs

New Orleans Chicken

Tuna with Vegetables

Pesto Mushroom

Smoked Duck

Hawaii Ham

230

Cakes

Matcha

Chocolate

Cheese

160

Waffles

Honey Fruit

Chocolate

Matcha

270

Beverages

Fruit Juice

Honey Lemon

Orange

Berry Yogurt

Kiwi Pineapple

160

Soda

Orange Soda

Red Berry Soda

Sicilia Coffee Soda

Cola

160

Au Lait

Caramel Au Lait

Chocolate Au Lait

Matcha Au Lait

Assam Black Tea Au Lait

160

Coffee

Espresso

Double Long Black

Italian Latte

Burnt Sugar Latte

Caramel Macchiato

160

Tea

Four Seasons Tea

Earl Black Tea

Iron Buddhism Tea

160

Alcohol

(Corkage fee 200)

Beer

Golden Taiwan Beer

160

Wine

Signore Giuseppe Asti

Dominga Chardonnay

Dominga Cabernet Sauvignon

800

Spirits

Glenfiddich Whiskey 12 Years

1200

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